COMMERCIAL SPIRAL DOUGH MIXER
Double Speed Sprial Mixer
High performance and durable spiral mixers are specially designed for dough mixing application in bakeries, hotels and restaurants. In the spiral mixing methodology, both the mixer and bowl revolve simultaneously, thus giving an enhanced mixing effect. They come with a safety cover and all parts that come in contact with food are made of stainless steel. AV&T high performance planetary mixers are suitable for mixing of flour, foodstuff and also for egg beating. All parts are made of quality stainless steel to ensure that they meet the required hygiene standards for food. They are simple to operate and easy to clean.
A spiral mixer is an ideal piece of equipment for your bakery, pizzeria, or other foodservice establishment that produces large amounts of dough on a daily basis. These items have spiral-shaped agitators that remain stationary while the bowls revolve around them. Plus, this style of mixer will prepare dough much more quickly than its planetary counterpart.
| Model | SM-20T |
| Bowl Volume: | 20 ltrs |
| Power: | 1.5 kW |
| Maxing Kneading Capacity: | 150/200 |
| Mixing Speed (rpm): | 458/221/114 |
| Bowl Speed (rpm) | 15/20 |
| Dimensions W x D x H (mm): | 390 x 730 x 900 |
| Electricals: | 220V/50 Hz./ 1 Ph |
| Weight: | 90KG |
Perfect for taking a break from whipping, kneading, and mixing by hand, this stand mixer allows you to make anything from fluffy whipped cream and chocolate frosting to silky meringues and cheesecake batters. This unit also aids in making cohesive and lump-free quick-breads, mashed potatoes, pancake batters, and fully-incorporated cookie doughs. The mixer comes with a wire whisk, flat beater, dough hook, and bowl.
A built-in timer allows users to program and set appropriate mixing times for various food items, ensuring that you'll avoid overworking the dough. A series of safety measures, including an emergency stop and bowl guard switch, aid in protecting your staff and keeping this unit at an optimal level of performance for years to come. This mixer boasts a massive 20 qt. capacity that can be utilized to yield a large number of popular food items, such as pie dough, scones, and biscuits. Four suction feet provide sturdy, stable support for the item, and easy-access front panel controls add extra convenience.
- Application fields: Hotel, Restaurants, Food Court, Bread Shop, Commercial catering, Home Use, Retail, Food & Beverage
- Spiral mixers are the best choice for serious bread, bagel, pasta, and pizza dough makers. Due to the design of spiral mixers, even larger units can efficiently mix smaller capacities.
- A spiral mixer can significantly reduce your operating time as a result. They are simple to use, with manual or automatic digital controls, and typically have two speeds for higher efficiency.
- Made of the stainless steel material, durable and sturdy to use, ensuring a high-quality countertop convection oven for long time usage. It looks dedicate, easy to clean and maintain.
Note: Specifications are subject to change without prior notice due to continuous product development and images. All pictures shown are for illustration purpose only. Actual product may vary due to product enhancement.
Because this item is not stocked in our warehouse, processing, transit times and stock availability will vary. If you need your items by a certain date, please contact us prior to placing your order. Expedited shipping availability may vary. We cannot guarantee that this item can be cancelled off of the order or returned once it is placed
