Commercial Electric Griddle Plate for Hotels and Restaurants:

A commercial electric griddle plate is an essential piece of equipment in a variety of food service environments. Its versatility and efficiency make it indispensable for preparing a wide range of dishes, from breakfast staples to gourmet meals. Below are some of the key applications for Hotels and resorts, Restaurants and cafés, Buffets and catering services, Food trucks and street food stalls, Diner and fast food outlets, food truck, concession stand, diner, or restaurant. These griddles plates have heating elements embedded in their plates, which means they heat up and recover more slowly than their gas counterparts. However, this style is perfect for use in establishments where gas is not an option or in restaurants where electricity is a cheaper utility.

Use a commercial electric griddle to make a variety of foods, including pancakes, scrambled eggs, burgers, and cheesesteaks. We carry standard-duty models with thinner plates that are ideal for handling more delicate breakfast items as well as heavy-duty units with thicker plates that are better suited for cooking frozen items and meats. You can also choose your electric countertop griddle based on its plate size, depending on your low- or high-volume needs.

electric griddle hot plate
Key Feature :
Model EGP-730FG
Temperature Range: 50°C – 300°C (adjustable for various cooking needs)
Power: 4.8kW
Heating Elements: High-efficiency electric heating elements for even cooking
Dimensions: 730mm x 500mm
Griddle Dimensions W x D x H (mm): 728x468x10 (½ Grooved, ½ Flat)
External Dimensions W x D x H (mm): 730x470x250
Electricals: 220V/50 Hz./ 1 Ph
Body Material: Stainless Steel / Cast Iron (rust-resistant, durable, and easy to clean)
Drip Tray: Removable grease tray for easy cleaning


Electric Griddle Hot Plate – Efficient & Versatile Cooking Solution

Key Features of Griddle Plate:
  • Breakfast Service:  The griddle plate is perfect for preparing large quantities of breakfast items such as pancakes, eggs, bacon, sausages, hash browns, and toast. It allows you to cook multiple items at once, speeding up service during busy morning hours in hotels, cafés, and diners.

  • Grilling Meats and Seafood:   Ideal for grilling steaks, burgers, chicken, and fish, the electric griddle provides an even cooking surface that ensures consistent results. It’s widely used in restaurants and steakhouses for searing meat to perfection while maintaining juiciness and flavor.

  • Sandwich and Panini Preparation:&nbp;Griddle plates are great for making hot sandwiches, paninis, and wraps. Their flat cooking surface helps achieve the perfect crust, melting the cheese evenly and toasting the bread just right. Popular in cafés, delis, and fast food outlets.

  • Lunch and Dinner Menus: From sautéing vegetables to cooking stir-fries and grilling skewers, the griddle can handle diverse lunch and dinner options. It’s commonly used in restaurants to prepare large portions of side dishes, appetizers, and main courses efficiently.

  • Buffet and Catering: Griddle plates are essential in catering services and buffet settings, where large quantities of food need to be cooked quickly. Whether it’s keeping food warm or preparing items on the spot, the electric griddle ensures consistent, high-volume cooking.

  • Street Food and Food Trucks: The compact and energy-efficient design of electric griddles makes them perfect for mobile food businesses like food trucks, street vendors, and kiosks. They are ideal for making fast, fresh food like burgers, hot dogs, tacos, quesadillas, and grilled vegetables.

  • Outdoor and Event Catering: For outdoor events, such as weddings or corporate gatherings, a commercial electric griddle plate allows chefs to cook a variety of dishes in large quantities, including grilled meats, vegetables, and breakfast items, all while maintaining quality and efficiency.

  • Snack and Fast Food Outlets: Griddles are commonly used in fast food restaurants to quickly prepare items like burgers, grilled sandwiches, and hotdogs. Their high-speed cooking capability ensures quick turnaround times, which is essential for fast-paced environments.


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