PRE RINSE SPRAY UNITS
T&S Brass Pre-rinse spray valves—often used in commercial and institutional kitchens—are designed to remove food waste from dishes prior to dishwashing. By switching to a high-efficiency pre-rinse spray valve, a commercial or institutional kitchen can save more than $110 annually in energy and water costs.Commercial Prerinse Spray Kitchen Mixer Taps, Deck Mount Dual Holes Tall Pre Rinse Unit With Faucet
T&S Brass Pre Rinse Unit Pull Down Spring Faucets Double Spray Pre Rinse Tap Long Neck Kitchen about one million food service establishments in the United States use nearly 53 billion gallons of water each year to rinse dishes with pre-rinse spray valves. In fact, pre-rinse spray valves can account for nearly one-third of the water used in a typical commercial kitchen.
T&S Brass - Equip Series Pre Rinse Units
Equip Low-Profile Pre-Rinse Units
After offering a Water Sense label for efficient, high-performing pre-rinse spray valves for several years, WaterSense has successfully transformed the marketplace for commercial kitchen pre-rinse spray valves. The U.S. Department of Energy (DOE) adopted the WaterSense efficiency threshold and performance test for the national energy regulation covering these devices. Therefore, WaterSense sunset its specification for pre-rinse spray valves, effective January 1, 2019. The revised federal regulation requires every pre-rinse spray valve sold in the United States to meet or exceed the efficiency criteria that were established in the previous WaterSense specification. Closing out the specification allows WaterSense to direct its resources to address other products and practices that save water.
Replacing existing, non-efficient pre-rinse spray valves flowing at 1.6 gallons per minute (gpm) or greater with high efficiency, DOE-compliant models offers a significant opportunity for water and cost savings within commercial kitchens. A total of 30 models of pre-rinse spray valves had earned the WaterSense label by the time EPA sunset the WaterSense Specification for Commercial Pre-Rinse Spray Valves
Water Savings: Replacing one old, inefficient pre-rinse spray valve with a high-efficiency, DOE-compliant model can save a typical commercial kitchen more than 7,000 gallons of water per year. That’s equivalent to the amount of water needed to wash nearly 4,800 racks of dishes. Because kitchens use hot water to rinse dishes, installing a high-efficiency pre-rinse spray valve can reduce a commercial kitchen’s annual natural gas use by more than 5,700 cubic feet per year. That’s enough energy to run its convection oven 12 hours a day for nearly three weeks.
When selecting a pre-rinse spray unit valve, it's important to consider the specific requirements of the kitchen and the overall pre-rinse system. Compatibility with other components, ease of use, and durability are crucial factors in ensuring the efficient and reliable operation of the pre-rinse system in a commercial kitchen setting.
Frequently Asked Question
- What is a pre-rinse spray valve? A pre-rinse spray valve is a kitchen faucet attachment used in commercial kitchens, particularly in restaurants and foodservice establishments. It is designed to quickly and efficiently rinse dishes, pots, and pans before they are washed in a dishwasher.
- How does a pre-rinse spray valve work? Pre-rinse spray valves typically feature a trigger mechanism that, when activated, releases a high-pressure spray of water. This spray helps to remove food particles and debris from dishes, making them easier to clean during the dishwashing process.
- What are the benefits of using a pre-rinse spray valve? Some benefits of using a pre-rinse spray valve include:
- Are there different types of pre-rinse spray valves? Yes, there are different types of pre-rinse spray valves available, including manual and automatic models. Manual models require the user to activate the spray by pressing a trigger or lever, while automatic models feature sensors that detect when a dish is present and automatically activate the spray.
- How do I choose the right pre-rinse spray valve for my kitchen? When choosing a pre-rinse spray valve, consider factors such as water pressure requirements, flow rate, and installation compatibility with your existing plumbing fixtures. It's also important to choose a model that is durable and easy to maintain.
- How do I install a pre-rinse spray valve? Installation instructions will vary depending on the specific model of pre-rinse spray valve you choose. However, in general, installation involves connecting the valve to your existing plumbing fixtures, typically using threaded connections or adapters. It's important to follow the manufacturer's instructions carefully to ensure proper installation and operation.
- How do I maintain and clean a pre-rinse spray valve? Regular maintenance and cleaning are important to ensure the proper functioning of your pre-rinse spray valve. This may include periodically removing and cleaning the spray head to remove any buildup or debris that could affect performance. Additionally, you may need to replace worn or damaged parts as needed.
- Are pre-rinse spray valves environmentally friendly? Pre-rinse spray valves are designed to be more water-efficient than traditional faucets, helping to conserve water and reduce overall water consumption in commercial kitchens. This can make them a more environmentally friendly option for dishwashing operations. However, it's important to use them responsibly and ensure they are properly maintained to maximize efficiency.
Saving water: Pre-rinse spray valves are designed to use water more efficiently, reducing overall water consumption compared to traditional faucets. Saving time: The high-pressure spray of water helps to quickly rinse dishes, saving time in the dishwashing process.
Improving sanitation: The powerful spray helps to remove food residue and bacteria from dishes, improving sanitation and reducing the risk of cross-contamination.