COMMERCIAL CONVECTION OVEN
ELECTRIC CONVECTION OVEN ECO-28-4T (New)
These commercial convection ovens with steam regulation are ideal for bakeries, snack bars and cake shops that need to heat up or cook croissants, pastry, bread or simple dishes. Electric ovens with a side opening strong hinged door. They are designed for cooking or reheating croissants, chocolate buns, pastries or cookies, lasagna, baked potatoes and a wide variety of fresh frozen or pre-raised savories.
Convection ovens have revolutionized the culinary world by offering a faster, more efficient, and more consistent cooking method compared to traditional ovens. These ovens use a fan to circulate hot air around the food, ensuring even cooking and eliminating hot spots. This technology not only reduces cooking times by up to 25% but also allows for lower cooking temperatures, making convection ovens more energy-efficient. The result is perfectly browned and evenly cooked meals, whether you're roasting vegetables, baking pastries, or preparing a full dinner.
Convection ovens also offer greater versatility with specialized settings for baking, roasting, dehydrating, and even air frying, allowing you to expand your culinary repertoire. For example, the convection roast setting helps achieve a crispy exterior on meats while keeping them juicy inside, and the air fry feature enables you to enjoy crispy fried foods with minimal oil. Whether you're baking a batch of cookies on multiple racks or dehydrating fruits for a healthy snack, the even heat distribution and faster cooking times of a convection oven can improve the quality and efficiency of your cooking. Embracing these advanced features can elevate your culinary skills, making every meal a success.
| Model | ECO-28-4T (New) |
| Pans W x D x H (mm) : | 440 x 318 / 4pans |
| Heating Elements | 2 |
| Power : | 4.5kW |
| Control Panel : | Nob |
| External Dimensions W x D x H (mm): | 670 x 650 x 470 | Internal Dimensions W x D x H (mm): | 460 x 370 x 350 |
| Voltage: | 220V/50Hz / 380V/50Hz |
| Door Type: | Glass |
| Trays: | 4T |
| Fan: | 1 |
| Temperature Range: | 0°C -350°C |
Convection ovens work so efficiently because they're equipped with fan technology that actively circulates the hot air in the oven around the food, creating a uniformly even temperature and cooking every surface with equal heat. Standard radiant ovens let air move around the food at random, which creates hot and cold spots, resulting in burnt and undercooked parts of the food. This system of moving air and equal heat also helps to ensure that the bottom of food doesn't get burnt to a crisp while the top is left nearly raw, a frequent occurrence with many regular ovens.
- Fan assisted heating ensures a quick rise in temperature up to 350°C
- Easy to clean chamber
- Double glass door; openable at 90° enables easy pullout of trays
- Advanced motor and heavy duty fan blades
- Application fields: Hotel, Restaurants, Food Court, Bread Shop, Commercial catering, Home Use, Retail, Food & Beverage
- Made of the stainless steel material, durable and sturdy to use, ensuring a high-quality countertop convection oven for long time usage. It looks dedicate, easy to clean and maintain.
- Convection Oven uses an advanced airflow system and a specially designed, patented baffle to deliver high performance with a small footprint in these durable half size countertop electric convection ovens.
- Glass window and inner illumination keep your food visible during the cooking process. The window of the electric pizza oven using the high-quality explosion-proof glass, safe and secure.
- A heavy duty squirrel cage fan moves air efficiently throughout the cooking chamber for uniform baking and it can accommodate 4 half size sheet pans.
Whether you are heating up a side dish or cooking an entree, a commercial grade convection oven may be the perfect piece of equipment to help with your work flow. With the advantage of using safe convection radiation to cook items all the way through and in a very short time, a convection oven obviously helps with food heating tasks and decreases menu item prep time.
Note: Specifications are subject to change without prior notice due to continuous product development and images. All pictures shown are for illustration purpose only. Actual product may vary due to product enhancement.
Because this item is not stocked in our warehouse, processing, transit times and stock availability will vary. If you need your items by a certain date, please contact us prior to placing your order. Expedited shipping availability may vary. We cannot guarantee that this item can be cancelled off of the order or returned once it is placed
